Cutting The Curd
A New Cheese Documentary 'Shelf Life': An Interview with Robyn Metcalfe
- Autor: Vários
- Narrador: Vários
- Editora: Podcast
- Duração: 0:28:33
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Sinopse
On today's episode with sit down with executive producer and food historian Robyn Metcalfe to discover a whole new way of relating cheese and life philosophy in the medium of a documentary film.Heritage Radio Network is a listener supported nonprofit podcast network. Support Cutting the Curd by becoming a member!Cutting the Curd is Powered by Simplecast.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.
