Lse Middle East Centre Podcasts
The Gaza Kitchen: Documenting a Culinary Heritage and a Food System under Stress
- Autor: Vários
- Narrador: Vários
- Editora: Podcast
- Duração: 0:52:03
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Sinopse
Speakers: Laila El-Haddad, Maggie Schmitt Chair: Helena Cobbin, Just World Books In this event, writer Laila El-Haddad and food documentarian Maggie Schmitt discuss their book 'The Gaza Kitchen: A Palestinian Culinary Journey', which represent the first-ever codification of Gaza's rich culinary heritage. Recorded on 8 May 2013.
